Our menus

Currently “à la carte”
at the Pradinas

Starters
—————————————————
Charlotte fresh goat on red pepper coulis
****
Brandade on tomato coulis
****
Terrine of foie gras and stewed oinions
****
Cevenole salad


Meat and fish
—————————————————
Duck magret with a cepe sauce
****
Loin lamb with a sweet Cevennes onions candied
****
Sole fillet with her lemon sauce
****
Pavement salmon
****
Beef tenderloin and mushroom sauce
****
Risotto with Saint-Jacques


Our homemade desserts
—————————————————
Cake and pastries
****
Crème brûlée
****
Chestnut fondant
****
Grandma’s floating island

Our menus prices

Menu at 27.50€ or 32.50€
****
Child’s menu at 12€

All our prices include VAT and service.

Opening times of the restaurant

The restaurant is open every evenings and sunday midday, from May to end of September.

You can contact us for group booking at different times and periods.

The hotel is open from 1st April until September’s end.

Booking

For any question or booking, contact us or use directly our online booking tools.

guill_gaucheThe hotel restaurant the Pradinas, in Cevennes, is an Logis etablishmentguill_droite

img_logo_logis

Learn more